Engineered in Italy for kitchens that don't have room for inconsistency, the KINN 26" Belt Conveyor Pizza Oven C/65 (Natural Gas) delivers the kind of reliable, high-volume output serious pizzerias are built on. A 26" wide conveyor belt puts real capacity behind every service, capable of producing up to 225 x 8" pizzas an hour, more than enough to keep pace with your busiest sittings. Precision sits at the core of this oven's design. Adjustable temperature and conveyor speed, managed through a straightforward digital control panel, give you full command over every bake, while a unique heating configuration ensures pizzas cook through evenly without catching the toppings. A cool-touch exterior keeps surfaces below 40°C, adding a genuine layer of safety during even the most demanding shifts. Stackable by design and supplied with a built-in stacking kit and free stand as standard, this oven is ready to scale with your business without extra spend down the line. Sourced through direct bulk buying, it's professional-grade Italian engineering at a price that reflects real value, not a compromise on quality.



